![]() Individual grape embryos are then planted in special growing media until they are ready to be transplanted into the soil for full-scale production. Candy Snaps grapes were created using a method known as embryo rescue, meaning an emasculated flower is hand-pollinated. The cultivar was created in the early 21st century by International Fruit Genetics, or IFG, a grape breeding company specializing in innovative, improved grapes for fresh market consumption. The grapes are also grown in other locations in the northern and southern hemispheres, providing seasonal shipments throughout the year.Ĭandy Snaps grapes, botanically classified as a Vitis interspecific hybrid, are a specialty, early-season red grape variety belonging to the Vitaceae family. Some consumers say the variety has a blend of labrusca and muscat grape flavors.Ĭandy Snaps grapes are available in the early summer in California. ![]() The grapes contain high sugar and low acidity, creating a fruity, sweet, and subtly tart taste with tropical nuances reminiscent of strawberries, melons, and pineapple. Candy Snaps grapes have an initially crisp consistency followed by an explosion of aromatic juice that flows from the flesh. Underneath the surface, the translucent red flesh is dense, firm, and aqueous, mainly found seedless or containing a few undeveloped and unnoticeable seeds. The dark red grapes have thin, taut, and smooth skin, covered in a blue-grey, waxy bloom that protects the fruits from moisture loss, early decay, and pests. ![]() Each grape is also small in size, around 2 to 3 centimeters in diameter, and has an oval, elliptical, to round shape. Candy Snaps grapes are a small to medium-sized varietal growing in semi-loose bunches averaging 16 to 17 centimeters in diameter and 24 to 26 centimeters in length. ![]()
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